Cured goat cheese made from goat's milk. The coagulation is obtained through animal rennet.
All standards of hygiene are respected throughout the manufacturing process.
The flavour and the strong taste are characteristics that make this cheese a true experience for the palate of the gourmet client.
It is a cured, semi-soft to hard, white cheese, with some or no holes in it. It has a cylinder shape with defined edges. It has a hard, well-formed rind with a straw –yellow colour.
Ingredients: Raw goat's milk, animal rennet and salt. tag heuer replica watches